Name: 11 Minute Cheesy Pepperoni Pizza Roll Ups
Prep time: 5 min
Cook time: 6 min
Total time: 11 min
Cuisine: Italian
Ingredients: 2 low-carb tortillas; 1/2 cup shredded mozzarella cheese; 12 slices pepperoni; 1/4 cup marinara sauce; 1/2 tsp Italian seasoning; 1/2 tsp garlic powder; 1 tbsp olive oil

If you’re looking for a quick and delicious snack or appetizer, these 11 Minute Cheesy Pepperoni Pizza Roll Ups are the perfect choice. Packed with gooey cheese, savory pepperoni, and flavorful marinara sauce, these roll ups are sure to impress your family and friends. They’re easy to make and even easier to devour!

Why You’ll Love This Recipe?

The combination of cheese, pepperoni, and marinara sauce creates a burst of flavor in every bite.
With just 11 minutes of prep time, this recipe is perfect for busy weeknights or last-minute gatherings.
These roll ups are great for meal prep and can be enjoyed hot or cold.

Ingredient Notes:

Low-carb tortillas act as the base for these roll ups, providing a lighter option.
Shredded mozzarella cheese adds a gooey and melty texture to the filling.
Pepperoni gives a savory and slightly spicy kick to the roll ups.
Marinara sauce serves as the perfect dipping sauce for these pizza-inspired treats.
Italian seasoning and garlic powder enhance the overall flavor profile.
Olive oil helps to crisp up the tortillas in the oven.

Step-by-Step Instructions:

Preheat the oven to 400°F and line a baking sheet with parchment paper.
Lay out the tortillas and sprinkle each with mozzarella cheese, pepperoni slices, Italian seasoning, and garlic powder.
Roll up the tortillas tightly and place them seam-side down on the baking sheet.
Brush the tops of the roll ups with olive oil and bake for 8-10 minutes or until golden and crispy.
Serve hot with marinara sauce for dipping.

Helpful Tips:

For a twist, try adding your favorite pizza toppings like bell peppers, onions, or olives.
To make these roll ups ahead of time, assemble them and store in the refrigerator until ready to bake.

Expert Tips for the Best Results:

Use a sharp knife to slice the roll ups for clean and even portions.
To prevent the roll ups from unraveling, secure them with toothpicks before baking.

Serving Suggestions:

These Cheesy Pepperoni Pizza Roll Ups pair perfectly with a side salad, fresh fruit, or a glass of red wine for a complete meal or appetizer spread.

Storage and Reheating Tips:

To store leftovers, place the cooled roll ups in an airtight container in the refrigerator for up to 3 days. To reheat, place in a 350°F oven for 5-7 minutes or until heated through.

Frequently Asked Questions:

Can I use regular tortillas instead of low-carb tortillas?

Yes, you can use any type of tortilla you prefer for this recipe.

Can I freeze these roll ups?

While it’s best to enjoy these roll ups fresh, you can freeze them in an airtight container for up to 1 month.

Can I use a different type of cheese?

Feel free to experiment with different cheeses like cheddar, provolone, or pepper jack for a unique flavor.

How can I make these roll ups gluten-free?

Use gluten-free tortillas or swap them out for lettuce leaves for a gluten-free option.

Conclusion:

These 11 Minute Cheesy Pepperoni Pizza Roll Ups are a crowd-pleasing snack or appetizer that you’ll want to make again and again. With their delicious flavors and quick prep time, they’re sure to become a staple in your kitchen. Give this recipe a try and let us know how much you love it!