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Air Fryer Cheesy Tortilla Garlic Bread

If you’re looking for a delicious and easy-to-make appetizer or snack, then this Air Fryer Cheesy Tortilla Garlic Bread recipe is perfect for you! With its crispy tortilla base, gooey cheese, and flavorful garlic butter, this dish is sure to be a hit at any gathering.

Why You’ll Love This Recipe?

  1. Great flavors: The combination of melted mozzarella and Parmesan cheese with garlic and herbs creates a mouthwatering taste experience.
  2. Quick prep time: With just a few simple ingredients and your air fryer, you can have this cheesy garlic bread ready in no time.
  3. Perfect for meal prep: This recipe can be made ahead of time and stored in the fridge or freezer for a convenient snack or appetizer option.

Ingredient Notes:

  • Large flour tortillas: The base of this recipe, providing a crispy texture.
  • Shredded mozzarella cheese: Adds gooey, melty goodness to the dish.
  • Grated Parmesan cheese: Adds a rich, savory flavor.
  • Unsalted butter: Creates a delicious garlic butter for brushing on the tortillas.
  • Minced garlic: Adds a bold garlic flavor.
  • Dried Italian herbs: Such as oregano or basil, for added depth of flavor.
  • Salt and pepper: Enhance the overall taste.
  • Fresh parsley (optional): For a pop of color and freshness as a garnish.

Step-by-Step Instructions:

  1. Preheat your air fryer to 350°F.
  2. In a small bowl, mix together the softened butter, minced garlic, dried herbs, salt, and pepper.
  3. Place a tortilla on a flat surface and spread the garlic butter mixture evenly over the top.
  4. Sprinkle a layer of mozzarella cheese followed by Parmesan cheese on top.
  5. Place the tortilla in the air fryer basket and cook for 5-7 minutes until the cheese is melted and the edges are crispy.
  6. Repeat with the remaining tortillas.
  7. Garnish with fresh parsley, if desired, and serve hot.

Helpful Tips:

  • For extra flavor, try adding some red pepper flakes to the garlic butter mixture.
  • You can customize this recipe by adding your favorite toppings such as cooked bacon or sliced tomatoes.
  • Store any leftovers in an airtight container in the fridge for up to 3 days.

Expert Tips for the Best Results:

  1. Make sure to preheat your air fryer to ensure even cooking.
  2. Be generous with the cheese for maximum gooeyness.
  3. Experiment with different herbs and seasonings to suit your taste preferences.

Serving Suggestions:

This Air Fryer Cheesy Tortilla Garlic Bread pairs perfectly with a fresh garden salad, a bowl of soup, or a glass of chilled white wine.

Storage and Reheating Tips:

To store leftovers, wrap the garlic bread in aluminum foil and place it in the fridge. To reheat, simply place it back in the air fryer for a few minutes until heated through.

Frequently Asked Questions:

  1. Can I use corn tortillas instead of flour tortillas? Yes, but keep in mind that the texture and flavor may vary.
  2. Can I freeze this dish? Yes, you can freeze the unbaked tortillas and cook them straight from the freezer when ready.
  3. Can I use different types of cheese? Absolutely! Feel free to experiment with different cheeses to create your own unique flavor profile.

Conclusion:

Next time you’re craving a cheesy, garlicky treat, give this Air Fryer Cheesy Tortilla Garlic Bread recipe a try. It’s simple to make, packed with flavor, and perfect for any occasion. Don’t forget to share your feedback and enjoy every bite of this delicious dish!

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Air Fryer Cheesy Tortilla Garlic Bread

  • Author: Any
  • Prep Time: 15 mins
  • Cook Time: 6 mins
  • Total Time: 21 mins
  • Yield: 46 servings 1x
  • Category: Appetizers
  • Method: Air Frying
  • Cuisine: Mexican
  • Diet: Vegetarian

Description

This Air Fryer Cheesy Tortilla Garlic Bread is a delicious twist on traditional garlic bread. With a crispy tortilla crust and gooey cheese topping, it’s sure to be a crowd pleaser!


Ingredients

Scale

Main Ingredients:

  • 4 large flour tortillas
  • 1 cup shredded mozzarella cheese
  • ½ cup grated Parmesan cheese
  • 3 tablespoons unsalted butter, softened
  • 3 cloves garlic, minced
  • 1 teaspoon dried Italian herbs (such as oregano or basil)
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper

Instructions

  1. Preheat Air Fryer: Preheat the air fryer to 350°F (180°C).
  2. Prepare the Garlic Butter: In a small bowl, mix together the softened butter, minced garlic, Italian herbs, salt, and pepper.
  3. Assemble the Tortilla Bread: Spread the garlic butter mixture evenly on one side of each tortilla. Sprinkle with mozzarella and Parmesan cheese.
  4. Air Fry: Place the prepared tortillas in the air fryer basket in a single layer. Air fry for 5-6 minutes or until the cheese is melted and the edges are crispy.
  5. Serve: Garnish with fresh parsley, if desired, and slice into wedges. Serve hot and enjoy!

Notes

  • If you don’t have an air fryer, you can bake the tortillas in a preheated oven at 400°F (200°C) for 8-10 minutes.
  • Feel free to customize the cheeses and herbs to suit your taste preferences.

Nutrition

  • Serving Size: 1 slice
  • Calories: 220 kcal
  • Sugar: 1 g
  • Sodium: 380 mg
  • Fat: 14 g
  • Saturated Fat: 8 g
  • Unsaturated Fat: 5 g
  • Trans Fat: 0 g
  • Carbohydrates: 16 g
  • Fiber: 1 g
  • Protein: 8 g
  • Cholesterol: 35 mg

Keywords: Air Fryer Recipe, Cheesy Garlic Bread, Quick Appetizer

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