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Candy Cane Pizza Twists Recipe

  • Author: Any
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 8-10 twists 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Italian-American
  • Diet: Vegetarian

Description

Candy Cane Pizza Twists are a festive and fun appetizer perfect for holiday gatherings. Using store-bought pizza dough, these twisted treats are layered with tomato sauce, mozzarella cheese, and a sprinkle of dried oregano, baked until golden and bubbly. Their unique candy cane shape adds a playful holiday touch to your party spread.


Ingredients

Scale

Pizza Dough

  • 1 sheet pizza dough

Toppings

  • 1/4 cup tomato sauce
  • 1/2 cup shredded mozzarella cheese
  • 1 tablespoon olive oil
  • Dried oregano, to taste

Instructions

  1. Preheat the Oven: Preheat your oven to 400°F (200°C) to ensure it’s hot and ready for baking the pizza twists.
  2. Prepare the Dough: Roll out the pizza dough on a floured surface into a rectangular shape approximately 12 x 8 inches.
  3. Add Sauce and Cheese: Spread the tomato sauce evenly over the dough, then sprinkle the shredded mozzarella on top, ensuring an even layer.
  4. Season: Lightly sprinkle dried oregano over the cheese for added flavor.
  5. Cut and Twist: Using a sharp knife or pizza cutter, cut the dough into strips about 1 inch wide. Take each strip and twist it several times to form the candy cane shape.
  6. Brush with Olive Oil: Lay the twisted strips on a baking sheet lined with parchment paper, and brush each twist gently with olive oil to help them brown nicely.
  7. Bake: Place the baking sheet in the preheated oven and bake for 12-15 minutes or until the twists are golden brown and the cheese is bubbly and slightly browned.
  8. Cool and Serve: Remove from the oven and let the twists cool for a few minutes before serving warm as a festive appetizer or snack.

Notes

  • For extra flavor, add garlic powder or red pepper flakes to the sauce before spreading.
  • Use fresh mozzarella and pat dry before shredding to reduce moisture.
  • These twists can be made ahead and reheated briefly in the oven before serving.
  • Substitute dried oregano with Italian seasoning or fresh basil for different flavor profiles.

Keywords: candy cane pizza twists, holiday appetizer, festive snacks, pizza dough twists, cheesy pizza snacks