Description
Create delightful and festive Candy Christmas Trees using mini Reese’s Cups, Rolos, and green Hershey’s Kisses. This no-bake, easy-to-assemble treat is perfect for holiday parties, offering a fun and colorful way to celebrate the season with a sweet twist.
Ingredients
Scale
Ingredients
- 20 green individually wrapped Mini Reese’s Cups
- 10 individually wrapped Rolos with gold foil
- 10 green Hershey’s Kisses
Instructions
- Arrange the Base: Start by placing two green Mini Reese’s Cups side by side on your work surface. This forms the base of your tree.
- Layer the Second Row: Place two more Mini Reese’s Cups on top of the base row, positioning them slightly inward to create a tapered tree shape.
- Add the Middle Layer: Place two additional Mini Reese’s Cups on top of the second row, again positioning inward, continuing to create the conical form of the tree.
- Top with a Rolo: Place one gold foil-wrapped Rolo candy above the last layer of Reese’s Cups to add height and create the middle highlight of the tree.
- Finish with a Kiss: Finally, top the tree with a single green Hershey’s Kiss to serve as the tree’s star.
- Repeat: Repeat these layering steps to make as many candy trees as desired for your holiday spread.
Notes
- Use a clean flat surface to assemble the trees so they don’t slide apart.
- Choose green-wrapped candies for a festive and consistent appearance.
- These candy trees are best served the day they are made for optimum freshness.
- Could be glued lightly with very small dots of melted chocolate if needed for sturdiness in display.
- Perfect for gifting or party treats that require no baking or complicated steps.
Keywords: Candy Christmas Trees, Holiday Treats, Mini Reese’s Cups, Rolos, Hershey’s Kisses, No Bake Dessert, Festive Candy