Cheesy Dynamite Chicken Buns
Cheesy Dynamite Chicken Buns are a savory and spicy treat, featuring a flavorful chicken mixture tucked inside soft, cheesy buns. Perfect for a hearty snack or appetizer.
- Author: Any
- Prep Time: 45 mins
- Cook Time: 25 mins
- Total Time: 1 hr 10 mins
- Yield: 6 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: International
DOUGH
- 75 ml water
- 200 ml milk
- 15 g honey
- 9 g instant yeast
- 1 egg
- 30 ml sunflower oil
- 600 g flour
- 8 g salt
- 25 g butter
TOPPING
- 40 g Parmesan cheese
- 2 g cayenne powder
- 1.5 g onion powder
- 1 g black pepper powder
CHICKEN MIXTURE
- 700 g chicken filet
- 5 g salt
- 3 g onion powder
- 3 g garlic powder
- 4 g cayenne powder
- 1.5 g black pepper powder
- 15 g sambal oelek
- 10 ml soy sauce
- 1 egg
EXTRA
CORNSTARCH MIXTURE
- 150 g cornstarch
- 2 g salt
- 1.5 g black pepper powder
- 3 g onion powder
SAUCE
- 120 g mayonnaise
- 75 g chili sauce
- 20 g sambal oelek
- Prepare the Dough: Combine water, milk, honey, yeast, egg, oil, flour, salt, and butter. Knead until smooth, then let rise.
- Make the Topping: Mix Parmesan cheese, cayenne, onion powder, and black pepper.
- Prepare Chicken Mixture: Season chicken with salt, onion powder, garlic powder, cayenne, black pepper, sambal oelek, soy sauce, and egg.
- Assembly: Flatten dough, add chicken mixture, seal, and shape into buns. Top with cheese mixture.
- Bake: Brush with milk, bake until golden.
Notes
- You can adjust the spice levels to suit your taste preferences.
- These buns are best served warm for maximum flavor.
Nutrition
- Serving Size: 1 bun
- Calories: 320 kcal
- Sugar: 3 g
- Sodium: 600 mg
- Fat: 12 g
- Saturated Fat: 5 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 35 g
- Fiber: 2 g
- Protein: 20 g
- Cholesterol: 75 mg
Keywords: Spicy appetizer, Chicken buns, Savory snack, Homemade bread, Cheesy recipe