Cheesy Hash Brown Casserole Bowls
Looking for a delicious and easy-to-make dish that’s perfect for any occasion? Look no further than these Cheesy Hash Brown Casserole Bowls! Packed with flavor and simple to prepare, these bowls are sure to become a new favorite in your recipe rotation.
Why You’ll Love This Recipe?
- Great flavors: The combination of creamy cheeses, savory meats, and crispy hash browns creates a mouthwatering flavor profile.
- Quick prep time: With just a few simple steps, you can have a hearty and satisfying meal ready in no time.
- Perfect for meal prep: These casserole bowls are ideal for meal prepping ahead of time for busy weekdays or lazy weekends.
Ingredient Notes:
- Frozen hash browns: Provide a crispy and hearty base for the casserole.
- Cream of chicken: Adds richness and creaminess to the dish.
- Laughing Cow cheese wedge: Provides a creamy and cheesy flavor.
- Reduced-fat fiesta blend cheese: Adds a touch of spice and gooey texture.
- Plain non-fat Greek yogurt: Gives the dish a tangy and creamy element.
- Breakfast meat of choice (ham, bacon, sausage): Adds protein and savory flavor.
- Toppings of choice (e.g., frozen pepper blend): Enhances the dish with additional flavors and textures.
Step-by-Step Instructions:
- Preheat the oven and prepare a baking dish.
- In a bowl, mix together the cream of chicken, Laughing Cow cheese wedge, fiesta blend cheese, and Greek yogurt.
- Add the frozen hash browns and breakfast meat to the mixture and stir until well combined.
- Transfer the mixture to the baking dish and top with your favorite toppings.
- Bake in the oven until golden and bubbly.
- Serve hot and enjoy!
Helpful Tips:
- For a vegetarian option, skip the breakfast meat and add more veggies.
- Store any leftovers in an airtight container in the refrigerator for up to 3 days.
- Feel free to customize the toppings to suit your taste preferences.
Expert Tips for the Best Results:
- Let the casserole sit for a few minutes after baking to allow the flavors to meld together.
- Experiment with different types of cheeses for a unique flavor profile.
- Use fresh herbs or spices to add an extra layer of flavor to the dish.
Serving Suggestions:
These Cheesy Hash Brown Casserole Bowls pair perfectly with a side salad, fresh fruit, or a glass of iced tea.

Storage and Reheating Tips:
To store, cover the baking dish with foil and refrigerate. Reheat in the oven or microwave until heated through.
Frequently Asked Questions:
- Can I use fresh hash browns instead of frozen? Yes, you can use fresh hash browns, but adjust the cooking time accordingly.
- Can I make this dish ahead of time? Absolutely! Prepare the casserole up to a day in advance and bake when ready to serve.
- Can I freeze leftovers? Yes, you can freeze leftovers for up to a month. Thaw in the refrigerator before reheating.
Conclusion:
Get ready to impress your family and friends with these Cheesy Hash Brown Casserole Bowls! Easy to make, packed with flavor, and perfect for any occasion, this dish is a definite crowd-pleaser. Give it a try and let us know how it turns out!
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Cheesy Hash Brown Casserole Bowls
- Prep Time: 10 mins
- Cook Time: 20 mins
- Total Time: 30 mins
- Yield: 4 servings 1x
- Category: Main-course
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Description
These Cheesy Hash Brown Casserole Bowls are a delicious and satisfying meal option, perfect for breakfast or brunch. Packed with creamy cheese, savory hash browns, and your choice of breakfast meat, these bowls are sure to become a family favorite.
Ingredients
Main Ingredients:
- 1 cup frozen hash browns
- 1/4 cup cream of chicken
- 1 Laughing Cow cheese wedge
- 1/4 cup reduced-fat fiesta blend cheese
- 1/4 cup plain non-fat Greek yogurt
- Breakfast meat of choice (ham, bacon, sausage)
- Toppings of choice (e.g., frozen pepper blend)
Instructions
- Prep Ingredients: Preheat oven to 350°F. In a mixing bowl, combine hash browns, cream of chicken, Laughing Cow cheese, fiesta blend cheese, and Greek yogurt.
- Layer: In individual oven-safe bowls, layer the hash brown mixture with breakfast meat and desired toppings.
- Bake: Bake in the preheated oven for 20-25 minutes or until the cheese is melted and bubbly.
- Serve: Serve hot and enjoy!
Notes
- You can customize these bowls by adding your favorite ingredients such as diced vegetables, cooked mushrooms, or different types of cheeses.
- For a vegetarian version, you can omit the breakfast meat and add more veggies for a flavorful twist.
Nutrition
- Serving Size: 1 bowl
- Calories: 300 kcal
- Sugar: 3 g
- Sodium: 500 mg
- Fat: 15 g
- Saturated Fat: 6 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 25 g
- Fiber: 2 g
- Protein: 15 g
- Cholesterol: 30 mg
Keywords: Cheesy hash brown casserole, breakfast bowls, brunch recipe, savory breakfast, cheesy casserole