Copycat Casey’s Breakfast Pizza

Looking for a delicious and easy breakfast option that’s perfect for any occasion? Look no further than Copycat Casey’s Breakfast Pizza! This recipe is a crowd-pleaser with its great flavors and simple preparation.

Why You’ll Love This Recipe?

1. Great flavors: The combination of crispy bacon, gooey nacho cheese, and fiesta blend cheese on a crispy pita bread crust is a flavor explosion in every bite.
2. Quick prep time: This recipe comes together in just a few simple steps, making it ideal for busy mornings or lazy weekends.
3. Perfect for meal prep: Make a batch of these breakfast pizzas ahead of time for a quick and satisfying breakfast throughout the week.

Ingredient Notes:

• Joseph’s pita bread: Provides a sturdy base for the pizza and can be substituted with any other flatbread or pizza crust.
• Egg makers (or egg beaters): These make whipping up scrambled eggs a breeze, but regular eggs work just as well.
• Ricos nacho cheese: Adds a creamy and cheesy element to the pizza, but any melty cheese will do.
• Bacon: Crispy bacon adds a smoky flavor, but feel free to use sausage or ham instead.
• Reduced-fat fiesta blend cheese: Adds a blend of flavors to the pizza, but any shredded cheese will work.

Step-By-Step Instructions:

1. Preheat your oven to 375°F.
2. Cook the bacon until crispy, then crumble or chop into small pieces.
3. In a bowl, whisk the egg makers until fluffy.
4. Spread the nacho cheese evenly on the pita bread.
5. Pour the whipped eggs over the nacho cheese.
6. Top with the crispy bacon and sprinkle with fiesta blend cheese.
7. Bake in the oven for 10-12 minutes, or until the cheese is melted and bubbly.
8. Slice and serve hot.

Helpful Tips:

• For a crispy crust, pre-toast the pita bread before adding toppings.
• Customize your toppings with veggies like bell peppers, onions, or tomatoes.
• Store any leftover breakfast pizza in an airtight container in the refrigerator for up to 3 days.
• To reheat, pop it in the oven for a few minutes until warmed through.

Expert Tips for the Best Results:

1. Use fresh and high-quality ingredients for the best flavor.
2. Experiment with different cheeses for a unique twist on the recipe.
3. Don’t overcook the eggs to keep them moist and fluffy.

Serving Suggestions:

Pair your breakfast pizza with a side of fresh fruit or a green salad for a balanced meal. A cup of hot coffee or a glass of orange juice complements the flavors perfectly.

Storage and Reheating Tips:

To store leftover breakfast pizza, place it in an airtight container in the refrigerator. When ready to eat, reheat in the oven at 350°F until warmed through for the best texture and flavor.

Frequently Asked Questions:

1. Can I make this recipe ahead of time? Yes, you can prepare the breakfast pizzas ahead of time and bake them when ready to eat.
2. Can I freeze the breakfast pizza? While it’s best fresh, you can freeze the assembled pizzas before baking for a quick breakfast option.
3. Can I use different toppings? Absolutely! Feel free to customize your breakfast pizza with your favorite toppings for a unique twist.

Conclusion:

Try out Copycat Casey’s Breakfast Pizza for a flavorful and easy morning meal that everyone will love. Don’t forget to share your feedback and tag us in your creations! Enjoy!

Print