Description
This Creamy Pepperoncini Chicken Skillet is a delicious and easy one-pan meal featuring tender chicken thighs simmered in a flavorful sauce made with sliced pepperoncini, garlic, chicken broth, and heavy cream. It’s perfect for a quick weeknight dinner and pairs wonderfully with rice, pasta, or a fresh salad for a complete meal.
Ingredients
Scale
Chicken
- 1 pound boneless, skinless chicken thighs or breasts
Veggies & Aromatics
- 1 cup sliced pepperoncini (fresh or jarred)
- 3 cloves fresh minced garlic
Liquids & Dairy
- 1 cup heavy cream (substitute with half-and-half for a lighter option)
- 1 cup low-sodium chicken broth
Seasonings
- To taste salt
- To taste pepper
- Olive oil for cooking
Instructions
- Season the Chicken: Pat the chicken dry with paper towels, then season both sides generously with salt and pepper to enhance flavor and ensure a good sear.
- Cook the Chicken: Heat olive oil in a non-stick skillet over medium heat. Add the seasoned chicken pieces and cook them for 6 to 7 minutes on each side, or until they develop a golden brown crust and are cooked through.
- Sauté Garlic: Reduce the heat slightly and add the minced garlic to the skillet. Sauté for about 1 minute until fragrant, being careful not to burn the garlic.
- Add Pepperoncini: Stir in the sliced pepperoncini and cook for an additional 2 to 3 minutes to infuse the sauce with their tangy heat.
- Simmer the Sauce: Pour in the low-sodium chicken broth and heavy cream, stirring well to combine. Let the mixture simmer gently for 5 to 7 minutes until the sauce thickens nicely and coats the chicken.
- Adjust and Serve: Taste the sauce and adjust seasoning with additional salt and pepper if needed. Serve the creamy pepperoncini chicken hot, paired with your favorite sides such as rice, pasta, or salad.
Notes
- This dish pairs perfectly with rice, pasta, or a fresh green salad to make a complete meal.
- For a lighter version, substitute heavy cream with half-and-half, though the sauce will be slightly less rich.
- Using low-sodium chicken broth helps control the salt level in the dish.
- Boneless chicken breasts or thighs both work well; thighs are typically more tender and juicy.
Keywords: cream pepperoncini chicken, creamy chicken skillet, pepperoncini chicken recipe, easy chicken dinner, one pan chicken recipe