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Frost Christmas Punch: A Delicious Holiday Delight Recipe

  • Author: Any
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 6 servings 1x
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American

Description

Frost Christmas Punch is a refreshing and festive holiday drink perfect for gatherings and celebrations. Combining tart cranberry juice with sweet orange juice and bubbly ginger ale, this punch is accented with fresh cranberries and a warm cinnamon stick for a truly delightful seasonal flavor.


Ingredients

Scale

Liquid Ingredients

  • 2 cups cranberry juice
  • 1 cup orange juice
  • 2 cups chilled ginger ale

Garnishes and Flavorings

  • 1 cup fresh cranberries
  • 1 cinnamon stick

Instructions

  1. Combine Juices: In a large punch bowl, pour the cranberry juice and orange juice. Stir gently to mix the flavors evenly.
  2. Add Ginger Ale: Slowly add the chilled ginger ale to the juice mixture, stirring gently to maintain the bubbles.
  3. Garnish: Add the fresh cranberries and the cinnamon stick to the punch bowl to infuse subtle spice and create an appealing presentation.
  4. Chill and Serve: Refrigerate the punch until ready to serve or add ice cubes to cool immediately. Serve in festive glasses and enjoy the holiday spirit.

Notes

  • For extra flavor, let the punch sit for at least 30 minutes to allow the cinnamon stick and cranberries to infuse.
  • Fresh cranberries can be frozen ahead of time and added chilled.
  • To make it adult-friendly, add a splash of vodka or rum.
  • Use low-sugar cranberry juice if you want to reduce sweetness.

Keywords: Christmas punch, holiday drink, cranberry punch, festive beverage, non-alcoholic punch