Garlic Bread Cheese Toasts
If you’re looking for a simple yet delicious dish to impress your guests or satisfy your cravings, look no further than these Garlic Bread Cheese Toasts. This recipe is a favorite in my kitchen for its irresistible flavors and easy preparation. Whether you’re hosting a party or just want a quick snack, these toasts are sure to be a hit!
Why You’ll Love This Recipe?
- Great flavors: The combination of garlic, oregano, and melted cheese creates a mouthwatering taste that you’ll love.
- Quick prep time: With just a few simple ingredients, you can whip up these toasts in no time.
- Perfect for meal prep: Make a batch of these toasts ahead of time and enjoy them throughout the week for a convenient and tasty snack.
Ingredient Notes:
- Bread: Use any kind of bread you prefer, whether it’s white, brown, or whole wheat.
- Soft butter: Adds richness and flavor to the toasts.
- Garlic (grated): Provides a bold garlic flavor that pairs perfectly with the cheese.
- Oregano: Adds a hint of herbal goodness to the dish.
- Salt and pepper: Season to taste.
- Shredded mozzarella cheese: Melts beautifully and adds a gooey texture to the toasts.
Step-by-Step Instructions:
- Preheat your oven to 375°F.
- In a small bowl, mix together the soft butter, grated garlic, oregano, salt, and pepper.
- Spread the garlic butter mixture onto each slice of bread.
- Sprinkle the shredded mozzarella cheese on top of the buttered bread slices.
- Place the toasts on a baking sheet and bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
- Serve hot and enjoy!
Helpful Tips:
- For extra flavor, sprinkle some grated Parmesan cheese on top before baking.
- You can customize these toasts with additional toppings like sliced tomatoes or olives.
- Store any leftover toasts in an airtight container in the refrigerator for up to 3 days.
Expert Tips for the Best Results:
- Make sure to use freshly grated garlic for the best flavor.
- Don’t skimp on the cheese – the more, the better!
Serving Suggestions:
These Garlic Bread Cheese Toasts pair perfectly with a side salad or a bowl of soup. They also make a great appetizer for a dinner party or game day gathering.

Storage and Reheating Tips:
To store leftovers, let the toasts cool completely before transferring them to an airtight container. To reheat, place the toasts on a baking sheet and bake in a 350°F oven for 5-7 minutes, or until heated through.
Frequently Asked Questions:
- Can I use a different type of cheese?
Yes, feel free to experiment with different types of cheese like cheddar or pepper jack. - Can I use dried herbs instead of fresh?
While fresh herbs provide the best flavor, you can substitute dried oregano if needed. - Can I make these toasts ahead of time?
Yes, you can assemble the toasts ahead of time and bake them when ready to serve. - Can I freeze these toasts?
It’s not recommended to freeze these toasts as the texture may change when thawed.
Conclusion:
Next time you’re in need of a quick and tasty snack or appetizer, give these Garlic Bread Cheese Toasts a try. With their irresistible flavors and simple preparation, they’re sure to become a favorite in your home as well. Don’t forget to share your feedback and enjoy every cheesy bite!
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Garlic Bread Cheese Toasts
- Prep Time: 10 mins
- Cook Time: 12 mins
- Total Time: 22 mins
- Yield: 4 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: Various
- Diet: Vegetarian
Description
Garlic Bread Cheese Toasts are a delightful combination of crispy bread slices topped with a flavorful mixture of garlic, butter, oregano, and melted mozzarella cheese. These toasts make for a perfect appetizer or snack that is quick to prepare and irresistibly tasty.
Ingredients
-
Main Ingredients:
- 4 slices of bread (white or brown)
- 3 tbsp soft butter
- 1 tsp grated garlic
- 1 tsp oregano
- Pinch of salt
- Pinch of pepper
- 1/2 cup shredded mozzarella cheese
Instructions
- Preheat the oven: Preheat the oven to 375°F (190°C).
- Prepare the garlic butter: In a small bowl, mix the soft butter, grated garlic, oregano, salt, and pepper until well combined.
- Assemble the toasts: Spread the garlic butter mixture evenly on each bread slice. Sprinkle shredded mozzarella cheese on top.
- Bake the toasts: Place the prepared toasts on a baking sheet and bake in the preheated oven for about 10-12 minutes or until the cheese is melted and bubbly.
- Serve: Remove from the oven, let them cool slightly, and serve warm.
Notes
- You can customize these toasts by adding additional toppings like chopped parsley, red pepper flakes, or cooked bacon.
- For a crispier finish, you can broil the toasts for an extra minute at the end of baking.
Nutrition
- Serving Size: 1 toast
- Calories: 220 kcal
- Sugar: 1 g
- Sodium: 350 mg
- Fat: 13 g
- Saturated Fat: 8 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 18 g
- Fiber: 1 g
- Protein: 6 g
- Cholesterol: 30 mg
Keywords: Quick snack, cheesy toast, garlic bread recipe