Description
Grilled Cheese Roll-Ups are a fun twist on the classic grilled cheese sandwich. These roll-ups are filled with gooey cheese and optional ham, then rolled up and grilled to perfection for a crispy exterior and melty interior.
Ingredients
Scale
Main Ingredients:
- 6 slices of bread
- 1 cup thinly shredded cheese
- 6 thinly slices of ham (optional)
- 2 tbsp of butter
Instructions
- Prepare the Ingredients: Lay out the bread slices and top each with shredded cheese and a slice of ham if using.
- Roll-Up: Roll each bread slice tightly to form a roll-up.
- Grill: In a skillet, melt butter over medium heat. Place the roll-ups seam side down and cook until crispy and golden brown on all sides.
- Serve: Slice the roll-ups and serve hot.
Notes
- You can customize these roll-ups with different types of cheese or add other fillings like vegetables.
- Make sure to seal the edges of the roll-ups well to prevent the cheese from oozing out while grilling.
Nutrition
- Serving Size: 1 roll-up
- Calories: 250 kcal
- Sugar: 2 g
- Sodium: 450 mg
- Fat: 14 g
- Saturated Fat: 8 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 20 g
- Fiber: 1 g
- Protein: 10 g
- Cholesterol: 30 mg
Keywords: grilled cheese, roll-ups, easy appetizer