Description
These Mozzarella Pepperoni Croissant Rolls are a deliciously easy appetizer or snack featuring flaky crescent roll dough wrapped around gooey mozzarella cheese and savory pepperoni slices. Baked until golden and sprinkled with Italian seasoning and Parmesan, they pair perfectly with marinara sauce for dipping.
Ingredients
Scale
Ingredients
- 1 can refrigerated crescent roll dough
- 1 cup shredded mozzarella cheese or 4 mozzarella sticks, halved
- 1/2 cup pepperoni slices
- 1 tbsp Italian seasoning (optional)
- 2 tbsp grated Parmesan cheese (optional)
- Marinara sauce for dipping (optional)
Instructions
- Preheat Oven: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper to prevent sticking and ensure easy cleanup.
- Prepare Dough: Unroll the crescent roll dough and separate it carefully into 8 individual triangles, which will form the base for your rolls.
- Add Fillings: Place 3 to 4 slices of pepperoni and a piece of mozzarella cheese on the wide end of each dough triangle, ensuring a good balance of flavors in every bite.
- Roll Up: Starting at the wide end, roll the dough tightly toward the tip, fully enclosing the pepperoni and cheese inside to create neat rolls.
- Season and Cheese: Optionally sprinkle Italian seasoning and grated Parmesan cheese over the tops of each rolled croissant to boost flavor and add a savory crust.
- Bake: Place the rolls on the prepared baking sheet and bake in the preheated oven for 12 to 15 minutes until they are golden brown and the cheese inside has melted beautifully.
- Serve: Remove from the oven and serve the croissant rolls warm alongside marinara sauce for dipping, enhancing the cheesy, savory experience.
Notes
- For a spicier kick, add red pepper flakes inside each roll before baking.
- You can substitute mozzarella with cheddar or provolone cheese for different flavor variations.
- Make ahead by prepping and assembling the rolls, then refrigerate unbaked for up to 24 hours before baking.
- To reheat, bake the rolls at 350°F for 5 to 7 minutes until warmed through.
Keywords: mozzarella pepperoni croissant rolls, crescent roll appetizer, pepperoni croissants, cheesy pepperoni rolls, easy party snack