Description
A flavorful Potsticker Noodle Bowl featuring tender ground pork, wide Lo Mein noodles, and crunchy coleslaw mix tossed in a savory Asian-inspired sauce with ginger, garlic, and a hint of sriracha for heat. This quick and easy skillet recipe is perfect for a satisfying weeknight dinner.
Ingredients
Scale
Main Ingredients
- 8 oz wide Lo Mein noodles, cooked and rinsed
- 1 tablespoon peanut oil
- 1 pound ground pork
- 1/4 cup + 2 tablespoons sliced green onions, divided
- 4 cups coleslaw mix
Sauce Ingredients
- 1/2 cup low-sodium chicken broth
- 3 tablespoons mirin
- 2 tablespoons dark soy sauce
- 1 tablespoon minced garlic
- 2 teaspoons grated ginger
- 1 teaspoon sesame oil
- 1/2 teaspoon sriracha
Instructions
- Cook Noodles: Prepare the wide Lo Mein noodles according to package instructions, then rinse under cold water to stop cooking and set aside.
- Brown the Pork: Heat peanut oil in a large skillet over medium-high heat. Add the ground pork along with 1/4 cup sliced green onions. Cook until pork is browned and cooked through, stirring frequently to break up the meat.
- Make the Sauce: In a bowl, whisk together the low-sodium chicken broth, mirin, dark soy sauce, minced garlic, grated ginger, sesame oil, and sriracha until well combined.
- Combine Ingredients: Add the cooked noodles and coleslaw mix to the skillet with the browned pork. Pour the sauce over and toss everything together.
- Toss and Heat: Cook for 2 to 3 minutes, tossing frequently, until the noodles and coleslaw are well coated and heated through.
- Garnish and Serve: Remove from heat, garnish with the remaining 2 tablespoons of sliced green onions, and serve immediately.
Notes
- Mirin swap: Use rice vinegar plus 1 teaspoon sugar if mirin is unavailable.
- Soy sauce tip: Dark soy sauce adds a deeper color and richer flavor, but regular soy sauce can be used as a substitute.
- Heat level: Increase sriracha or add chili crisp to taste for more spice.
Keywords: Potsticker noodle bowl, ground pork noodles, Asian noodle bowl, quick dinner, Lo Mein noodles, coleslaw noodle bowl