Quick Cheesy Chicken Wrap
Looking for a delicious and easy meal that’s perfect for any occasion? Look no further than this Quick Cheesy Chicken Wrap recipe! Packed with flavor and ready in no time, this dish is sure to become a favorite in your household.
Why You’ll Love This Recipe?
- Great flavors that will satisfy your taste buds
- Quick prep time for busy weeknights
- Perfect for meal prep to enjoy throughout the week
Ingredient Notes:
- Large chicken breasts, diced: Adds protein and heartiness to the wrap
- Large flour tortillas: Provides a sturdy base for all the delicious fillings
- Seasonings & Oil (olive oil, garlic powder, onion powder, paprika, salt, and pepper): Infuses the chicken with flavor
- Cheese & Sauce (cheddar cheese, mozzarella cheese, creamy garlic sauce): Adds creaminess and richness
- Garnish (fresh parsley, chopped): Adds a pop of freshness
Step-by-Step Instructions:
- In a skillet, heat olive oil and sauté diced chicken until cooked through.
- Add garlic powder, onion powder, paprika, salt, and pepper to the chicken.
- Warm flour tortillas in a separate skillet.
- Layer chicken, cheddar cheese, mozzarella cheese, and creamy garlic sauce onto each tortilla.
- Top with fresh parsley and fold the tortilla into a wrap.
Helpful Tips:
- Use rotisserie chicken for a shortcut.
- Swap out the cheeses for your favorites.
- Store any leftover filling in an airtight container for future wraps.
Expert Tips for the Best Results:
- Marinate the chicken in the seasonings for extra flavor.
- Toast the assembled wrap in a pan for a crispy exterior.
- Customize the wrap with your favorite veggies for added crunch.
Serving Suggestions:
Serve these Quick Cheesy Chicken Wraps with a side of crispy fries and a refreshing iced tea for a complete meal.

Storage and Reheating Tips:
Store any leftover wraps in the fridge for up to 3 days. To reheat, place in a skillet over medium heat until warmed through.
Frequently Asked Questions:
- Can I use pre-cooked chicken for this recipe? Yes, you can use rotisserie chicken for a quicker prep time.
- Can I freeze these wraps? It’s best to enjoy these wraps fresh, but you can freeze the chicken filling for later use.
- Can I use a different sauce for these wraps? Feel free to swap out the creamy garlic sauce for your favorite dressing or sauce.
Conclusion:
Now that you have all the tips and tricks to make these Quick Cheesy Chicken Wraps, give them a try and let us know what you think! Enjoy this tasty and satisfying meal any day of the week.
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Quick Cheesy Chicken Wrap
- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Yield: 4 wraps 1x
- Category: Main-course
- Method: Stovetop
- Cuisine: American
Description
This Quick Cheesy Chicken Wrap is a delicious and easy-to-make meal that combines tender chicken, melted cheeses, and flavorful seasonings wrapped in a warm tortilla. Perfect for a quick lunch or dinner option.
Ingredients
- 2 large chicken breasts, diced
- 4 large flour tortillas
- Seasonings & Oil:
- 1 tablespoon olive oil
- 2 teaspoons garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper, to taste
- Cheese & Sauce:
- 1 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1/2 cup creamy garlic sauce
- Garnish:
- Fresh parsley, chopped
Instructions
- Prep Chicken: In a skillet, cook diced chicken with olive oil and season with garlic powder, onion powder, paprika, salt, and pepper until fully cooked.
- Assemble Wraps: Place a portion of the cooked chicken on a tortilla, add shredded cheddar and mozzarella cheese, drizzle with creamy garlic sauce, and garnish with chopped parsley.
- Wrap: Fold in the sides of the tortilla and roll it up tightly.
- Cook Wraps: Heat a clean skillet and cook the wraps for a few minutes on each side until golden brown and cheese is melted.
- Serve: Cut the wraps in half and enjoy!
Notes
- You can customize this wrap by adding vegetables like bell peppers, onions, or lettuce.
- For a spicy kick, add some hot sauce or jalapenos to the filling.
Nutrition
- Serving Size: 1 wrap
- Calories: 380 kcal
- Sugar: 2 g
- Sodium: 570 mg
- Fat: 20 g
- Saturated Fat: 9 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 22 g
- Fiber: 1 g
- Protein: 28 g
- Cholesterol: 90 mg
Keywords: quick meal, chicken wrap recipe, cheesy wrap